Ysewijn Regula: Pride and Pudding

The history of British puddings, savoury and sweet
CHF 51.50
Einband: Fester Einband
Verfügbarkeit: Vertriebsrecht geändert. Andere Ausgabe?
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The life and times of the Great British Pudding, both savoury and sweet - with 80 recipes re-created for the 21st century home cook.

ISBN: 978-1-922616-21-0
GTIN: 9781922616210

Über den Autor Ysewijn Regula

Regula Ysewijn is a Belgian culinary historian, author and photographer. Her books Pride and Pudding, Belgian Cafe Culture and Oats in the North, Wheat from the South were lauded by BBC Radio Four's acclaimed The Food Programme. Regula also frequently appears on radio and television, and in Belgium she is the resident culinary historian and judge on the Flemish version of The Great British Bake Off.

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