Ysewijn, Regula: Pride and Pudding

The History of British Puddings, Savoury and Sweet
CHF 0.00
Einband: Fester Einband
Verfügbarkeit: Nicht (mehr) im Sortiment/Besorgung möglich
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A collection of 80 recipes gathered from historical sources dating back to the 14th century. These are accompanied by stunning phorography and design, resulting in a book that showcases how a nation's food is shaped by history.

ISBN: 978-1-74336-738-4
GTIN: 9781743367384

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