Pilot, Andie: Simply Swiss

Quick and easy recipes from the heart of Europe
CHF 29.90
Einband: Fester Einband
Verfügbarkeit: Lieferbar in 24 Stunden
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A contemporary and traditional mix of sweet and savory recipes and drinks to enliven everything from casual dinners to social gatherings. Bestselling author Andie Pilot has selected appetizers, entrees, desserts, baked goods and drinks from all over Switzerland: Make cookies from Basel, cheese tarts from Bern, and a creamy sliced veal dish from Zurich. Find out the secrets of fondue and raclette, and much much more!
ISBN: 978-3-03964-079-9
GTIN: 9783039640799

Über den Autor Pilot, Andie

Andie Pilot is a Canadian-born Swiss chef and the author of three bestselling Swiss cookbooks. She blogs at helvetickitchen.com and posts on Instagram @helvetickitchen.

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