Arzak, Juan Mari: Arzak + Arzak

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Einband: Fester Einband
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The story of Juan Mari Arzak's family's renowned restaurant presence in San Sebastian and continued position at the cutting-edge of New Basque cuisine, written with Juan Mari's daughter Elena who is also on the rise in the family's kitchen.

ISBN: 978-1-911621-86-7
GTIN: 9781911621867

Über den Autor Arzak, Juan Mari

Juan Mari Arzak is the third generation of chefs at the restaurant in San Sebastian that bears his family name. Arzak has held three Michelin stars, the maximum that can be awarded, since 1989. It is a member of many of the world's most prestigious associations and appears in countless restaurant guides.

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