Moss Sarah: Chocolate

A Global History
CHF 22.90
Einband: Fester Einband
Verfügbarkeit: Lieferbar in ca. 10-20 Arbeitstagen
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Packed with tempting images and decadent descriptions of chocolate throughout the ages, Chocolate is as irresistible as the tasty treats it describes.

ISBN: 978-1-86189-524-0
GTIN: 9781861895240

Über den Autor Moss Sarah

Sarah Moss is Assistant Professor of Creative Writing at University College Dublin's School of English, Drama and Film. She has published six novels as well as a number of non-fiction works.Alexander Badenoch is Assistant Professor in Media and Cultural studies at the University of Utrecht, The Netherlands.

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