Greger Michael: How Not to Age

The Scientific Approach to Getting Healthier as You Get Older
CHF 29.90
Einband: Kartonierter Einband (Kt)
Verfügbarkeit: Lieferbar in 24 Stunden
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Uncover the science behind slowing the effects of ageing through diet, from the Sunday Times bestselling author of the How Not to Die series.

ISBN: 978-1-5290-5735-5
GTIN: 9781529057355

Über den Autor Greger Michael

Michael Greger, MD, is a physician, bestselling author, and internationally recognized speaker on nutrition, food safety and public health issues. He is the author of the international bestseller How Not to Die as well as the cookbook based on his lifesaving science The How Not To Die Cookbook. He runs the popular website NutritionFacts, a nonprofit, science-based public service providing free daily videos and articles on the latest in nutrition research. Dr Greger also proudly serves as the Director of Public Health and Animal Agriculture at the Humane Society of the United States.

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