Pulde, Alona: Forks Over Knives Family

Name: Pulde, Alona: Forks Over Knives Family
Brand: Harper Collins
SKU: 978-1-4767-5333-1
Price: 28.90 CHF
Availability: InStock

Every Parent's Guide to Raising Healthy, Happy Kids on a Whole-Food, Plant-Based Diet

CHF 28.90

Einband: Kartonierter Einband (Kt)

Verfügbarkeit: Lieferbar in ca. 20-45 Arbeitstagen

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Discover how to “feed your family a plant-based diet that is delicious, cost-effective, and easy” (Mayim Bialik, author of Mayim’s Vegan Table) with this complete and accessible cookbook filled with kid-friendly recipes and plenty of tips for raising a whole-foods-loving family.

ISBN: 978-1-4767-5333-1

GTIN: 9781476753331

Über den Autor Pulde, Alona

Alona Pulde, MD, is a family practitioner specializing in nutritional and lifestyle medicine in Los Angeles. Alona developed the lifestyle change program used for patients in the film Forks Over Knives, as well as in her clinic, Transition to Health: Medical, Nutrition, and Wellness Center. She is the author of Keep It Simple, Keep It Whole: Your Guide to Optimum Health and The Forks Over Knives Plan.Matthew Lederman, MD, is a board-certified internal medicine physician specializing in nutrition and lifestyle medicine. He lectures for the eCornell T. Colin Campbell Certificate Program in Plant Based Nutrition and appeared in the films Healing Cancer From the Inside Out and Forks Over Knives. Along with Alona Pulde, he cofounded Transition to Health: Medical, Nutrition, and Wellness Center and coauthored Keep It Simple, Keep It Whole and The Forks Over Knives Plan.