Nguyen, Luke: Luke Nguyen's Street Food Asia

Name: Nguyen, Luke: Luke Nguyen's Street Food Asia
Brand: Hardie Grant Books
SKU: 978-1-74379-404-3
Price: 35.50 CHF
Availability: InStock

Saigon, Bangkok, Kuala Lumpur, Jakarta

CHF 35.50

Einband: Kartonierter Einband (Kt)

Verfügbarkeit: Neuauflage/Nachdruck unbestimmt

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This is a new flexibound edition of the chef and TV personality's guide to the most delicious street food experiences on offer in Saigon, Bangkok, Kuala Lumpur, Jakarta and beyond, with 100 recipes inspired by these vibrant eating cultures also included.

ISBN: 978-1-74379-404-3

GTIN: 9781743794043

Über den Autor Nguyen, Luke

Luke Nguyen is a renowned Vietnamese-Australian chef and TV personality. Born in a Thai refugee camp, Luke’s family made its way to Australia, where his parents opened and ran a Vietnamese restaurant. Luke trained with a number of respected chefs before opening The Red Lantern restaurant in Sydney. Luke is the author of six cookbooks and is now based in Ho Chi Minh City, where he runs the city's only professional cooking studio, Grain by Luke.